fish fillet, any kind deboned and skinned (1 pc. per sandwich)
seafood breading
fresh hamburger buns
ranch salad dressing
cheese, sliced
butter
sweet onion, sliced thin
tomato, sliced
lettuce
Bread fish fillets in seafood breading mix. Deep fry fish until golden brown. Melt butter in skillet and saute onion slices until translucent. Lightly toast hamburger buns. Now just put it all together for a mouth watering fish sandwich; i.e. bun, ranch dressing, fish, onion, tomato, cheese, and lettuce.