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	<title>Seafood Recipes &#187; Soups and Stews Recipes</title>
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	<description>Seafood Recipes, Shrimp Recipes, Flounder Recipes and more</description>
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		<title>Mussel Soup (Zuppa di Cozze)</title>
		<link>http://seafoodplus.info/2010/11/07/mussel-soup-zuppa-di-cozze/</link>
		<comments>http://seafoodplus.info/2010/11/07/mussel-soup-zuppa-di-cozze/#comments</comments>
		<pubDate>Sun, 07 Nov 2010 15:19:26 +0000</pubDate>
		<dc:creator>Christian Nelson</dc:creator>
				<category><![CDATA[Mussel Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[mussel]]></category>
		<category><![CDATA[mussel soup]]></category>
		<category><![CDATA[mussels]]></category>
		<category><![CDATA[soups]]></category>
		<category><![CDATA[zuppa di cozze]]></category>

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		<description><![CDATA[MUSSEL SOUP (zuppa di cozze) serves 4 1 lg onion 1 tblspoon minced garlic 2 tblspoon olive oil 8 cups vegetable broth 1/2 cup minced parsley 1 tblespoon sweet basil 2 pints mussels, shelled 1 cup grated carrots 1/4 cup butter 2 tblespoon all-purpose flour 1 cup white wine 1 cup half &#38; half salt [...]]]></description>
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		<title>GENUINE OLD FASHIONED CRAB SOUP</title>
		<link>http://seafoodplus.info/2008/03/07/genuine-old-fashioned-crab-soup/</link>
		<comments>http://seafoodplus.info/2008/03/07/genuine-old-fashioned-crab-soup/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 19:09:03 +0000</pubDate>
		<dc:creator>Seafood Recipes</dc:creator>
				<category><![CDATA[Crab Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[crab recipes]]></category>
		<category><![CDATA[seafood recipes]]></category>
		<category><![CDATA[soup recipes]]></category>

		<guid isPermaLink="false">http://seafoodplus.info/?1174</guid>
		<description><![CDATA[12 large crabs 1/4 lb. chopped breakfast bacon 1/4 cup minced onion 2 cups peeled and chopped ripe tomatoes 2 Tbsp. minced parsley 1/2 cup finely minced celery 1/4 cup minced green pepper 1 Tsp. each of dry mustard and salt 1/4 Tsp. cayenne pepper 1 bay leaf 3 pts. cold water 1 cup corn [...]]]></description>
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		<title>OLD FASHIONED GENUINE CLAM CHOWDER</title>
		<link>http://seafoodplus.info/2008/03/07/old-fashioned-genuine-clam-chowder/</link>
		<comments>http://seafoodplus.info/2008/03/07/old-fashioned-genuine-clam-chowder/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 19:09:03 +0000</pubDate>
		<dc:creator>Seafood Recipes</dc:creator>
				<category><![CDATA[Clam Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[clam chowder]]></category>
		<category><![CDATA[clam recipes]]></category>
		<category><![CDATA[free recipes]]></category>
		<category><![CDATA[seafood recipes]]></category>

		<guid isPermaLink="false">http://seafoodplus.info/?1172</guid>
		<description><![CDATA[1/2 cup of salt pork scraps 1/4 cup chopped onion 4 Tbsp. minced parsley 1 cup of water (bottled clam juice optional for taste) salt and pepper 1 pt. of clams 1 cup of chopped raw potatoes 2 hard boiled eggs (hot) 2 oz. butter 3 Tbsp. flour 3 cups of rich milk In a [...]]]></description>
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		<title>MATANZAS GUMBO</title>
		<link>http://seafoodplus.info/2008/03/07/matanzas-gumbo/</link>
		<comments>http://seafoodplus.info/2008/03/07/matanzas-gumbo/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 19:09:03 +0000</pubDate>
		<dc:creator>Seafood Recipes</dc:creator>
				<category><![CDATA[Crab Recipes]]></category>
		<category><![CDATA[Oyster Recipes]]></category>
		<category><![CDATA[Shrimp Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[crab recipes]]></category>
		<category><![CDATA[free recipes]]></category>
		<category><![CDATA[seafood recipes]]></category>

		<guid isPermaLink="false">http://seafoodplus.info/?1173</guid>
		<description><![CDATA[1 cup chopped onions 1/2 cup bacon drippings (or drippings and butter mixed) 4 Tbsp. flour 2 cups mashed peeled fresh tomatoes 2 qts. strong chicken broth a bay leaf 2 Tbsp. minced parsley 1/4 Tsp. dry thyme salt a dash of cayenne 1 lb. of very small, fresh okra pods 1 cup of crab [...]]]></description>
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		<title>Clam Chowder</title>
		<link>http://seafoodplus.info/2008/03/07/clam-chowder/</link>
		<comments>http://seafoodplus.info/2008/03/07/clam-chowder/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 19:09:03 +0000</pubDate>
		<dc:creator>Seafood Recipes</dc:creator>
				<category><![CDATA[Clam Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[clam recipes]]></category>
		<category><![CDATA[free recipes]]></category>
		<category><![CDATA[seafood recipes]]></category>
		<category><![CDATA[soup recipes]]></category>
		<category><![CDATA[stew recipes]]></category>

		<guid isPermaLink="false">http://seafoodplus.info/?1232</guid>
		<description><![CDATA[1 can celery soup, diluted with 1 can milk 2 cans potato soup, diluted with 2 cans milk (measure with soup can) 1 can minced clams 1 T. butter Minced onion (optional) Bacon bits (optional) Pour all ingredients into saucepan and heat.]]></description>
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		<title>Oyster Stew Recipe with Mace</title>
		<link>http://seafoodplus.info/2008/03/07/oyster-stew-recipe-with-mace/</link>
		<comments>http://seafoodplus.info/2008/03/07/oyster-stew-recipe-with-mace/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 19:09:03 +0000</pubDate>
		<dc:creator>Seafood Recipes</dc:creator>
				<category><![CDATA[Oyster Recipes]]></category>
		<category><![CDATA[Soups and Stews Recipes]]></category>
		<category><![CDATA[free recipes]]></category>
		<category><![CDATA[oyster recipes]]></category>
		<category><![CDATA[seafood recipes]]></category>
		<category><![CDATA[soup recipes]]></category>
		<category><![CDATA[stew recipes]]></category>

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		<description><![CDATA[2 &#8211; 1/4 sticks of butter 1 pint oysters 4 cups milk Salt and pepper 1/3 cup fine cracker crumbs Dash of mace Heat 1/4 stick of butter and oysters in the top of a double boiler. In a sauce pan, scald milk and add 1/4 stick butter, salt, pepper, and crumbs. Pour into boiler [...]]]></description>
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